Starters
Tandoori Dishes
Tandoori Special Massala
House Specialities
Exclusive Exotic Dishes
Chef’’s Recommendations
Balti Dishes
Korai Dishes
Biriani Dishes
Traditional Dishes
Vegetable Side Dishes
Sundry Dishes
Set Meals

 

 

 

 

 

 

 

 

 

 

 

  King Prawn Puree


  Tandoori

 




 





 



Offers About Us Menu Contact  

Starters
 
Hors d’ Oeuvres (for two) £9.95
Salmon Tikka £3.95
Chana Chat £3.50
Chicken Chat
£3.50
Garlic Mushroom £3.50
Onion Bhaji
£2.50
Meat Somosa
£2.50
Keema Bora
£3.95
Chicken or Lamb Tikka
£3.50
Tandoori Chicken
£3.50
Sheek Kebab £3.50
Shami Kebab
£3.50
Mixed Starter £3.95
Prawn Cocktail
£2.50
King Prawn Puree £4.50
Prawn on Puree
£3.50
King Prawn Butterfly £4.50
Melon
£2.50
Chicken Pakora
£3.50
Tikka Paneer
£3.50
Stuffed Jalapeno
£3.50
 
Tandoori Dishes  
Tandoori is an original Indian dish cooked in a clay oven above charcoal heat. Tandoori dishes are marinated in special herbs and spices. All tandoori dishes are accompanied with green salad.
Half Tandoori Chicken
£5.95
Chicken or Lamb Tikka
£5.95
Chicken or Lamb Shashlick
£6.95
Tandoori King Prawn
£10.95
Tandoori Mixed Grill
£9.95
King Prawn Shashlick
£10.95
chicken tikka Paneer
£7.95
Salmon Tikka
£9.95
 
Tandoori Special Massala
Prepared & marinated in delicately spiced yoghurt for 24 hours to
tenderise then cooked in the tandoori and added to a very special
massalla sauce. Medium.
Chicken or Lamb Tikka Massala
£6.95
Tandoori king Prawn Massala
£10.95
Tikka Paneer Massala £6.95
 
House Specialities
 
The following dishes are cooked in a specially blended creamy sauce with special herbs & spices.
Makhani Chicken
£6.95
Butter Chicken
£6.95
Chicken or Lamb Pasanda
£6.95
King Prawn Delight
£10.95
The following dishes are fairly hot, cooked with onion, tomato, green peppers and fresh chillies.
Chicken Tikka Moricha
£7.50
Chicken Jalfrezi
£6.95
Chicken Tikka Jalfrezi
£7.50
Tandoori King Prawn Jalfrezi
£10.95
Paneer Jalfrezi £6.95
 
Exclusive Exotic Dishes  
Pavillion Balti Tikka Massala
Chicken, Meat or Prawns Marinated for 24 hrs then barbecued & cooked in specially prepared balti sauce. medium.
£8.50
Mango Delight
Chicken, lamb, prawn or vegetable marinated with a selection of light exotic spices cooked with yoghurt and ripe fresh mangoes, served in a thick mild sauce
£8.50
Mint Ka Salan
Chicken, lamb or prawns marinated in exotic spice with fresh mint served in chef’s special sauce.
£8.50
Akbari Pavillion
Chicken, lamb, prawn or veg. Fusion of delicate spices cooked with tangy mangoes in a medium or hot sauce
£8.50
Badshahi Salan
Chicken tikka and cheese cooked in a selection of light exotic spices, in yoghurt, served in a thick creamy mild sauce.
£9.50
Pavillion Tawa
Chicken and lamb marinated in special spice with a touch of saffron added to a combination of peppers served sizzling in a thick garlic sauce
£8.95
Pavillion Peshwari
Chicken, lamb or prawns with garlic, almonds, sultanas & chef’s special sauce.
£8.50
Lamb Shank
Exotic Bangladeshi lamb dish, on the bone cooked with chef’s unique recipe, Marinated and roasted in the oven, cooked in a medium sauce.
£10.95
Kodu Tarkari
Authentic Bangladeshi dish with tender chicken or lamb cooked with sweet pumpkin in a medium exotic sauce.
£8.95
Pavillion Special King Prawn
Large king prawns lightly spiced, barbecued in the clay oven in its shell, served with a chef’s special sauce.
£11.95
Pavillion Duck
Fillets of duck, marinated in exotic spices, served in a special medium sauce.
£11.95
Machli Salmon
Pan-fried, cooked in chef’s special sauce
£10.95
Salmon Ki Bhuna
Bangladeshi style Salmon bhuna, cooked in chef’s unique recipe

£10.95
Naga Tarkari
Chicken, lamb or prawn cooked in a special Bangladeshi chilli sauce.
£9.50
 
Chef's Recommendations  
The following dishes are medium spiced, garnished with herbs & special spices, cooked in thick sauce.
Chicken Tikka Mushroom
£7.50
Chicken or Lamb Tikka Bhoona
£6.95
Garlic Chicken Tikka
£6.95
Tandoori Mixed Curry
£8.95
Keema Moglai
Cooked with spiced minced lamb in medium sauce.
£7.50
 
Balti Dishes  
Traditional style cooking originates from the K2 region. Balti are cooked in a balti pan with main ingredients stir fried first before exotic spices are added. In a thick sauce, slightly tangy in taste. Cooked medium or hot at your request.
Balti Chicken or Lamb
£6.95
Balti Prawn
£7.50
Balti King Prawn
£10.95
Balti Vegetable
£6.95
Chicken or Lamb Tikka Balti £7.50
Chicken or Lamb Tikka Garlic Balti
£7.95
Balti Mixed Special
Tender pieces of chicken Tikka & LambTikka cooked in medium thick sauce with vegetables
£7.95
 
Korai Dishes
 
Specially served in a hot iron korai, these medium special dishes are cooked with onion, tomatoes and green peppers.
Korai Chicken or Lamb £6.95
Korai Chicken Tikka
£7.50
King Prawn Korai
£10.95
 
Biriani Dishes  
Birianies are cooked with basmati rice and served with mixed vegetable curry
Chicken or lamb Biriani £6.95
Chicken Tikka Biriani £7.95
Prawn Biriani
£7.50
King Prawn Biriani
£9.95
Vegetable Biriani £5.95
 
Traditional Dishes  
Shahi Kurma Dishes
Very mild but rich creamy texture, most suitable for beginners
 
Madras Dishes
A fairly hot dish cooked in a spicy sauce.
 
Vindaloo Dishes
Very similar to madras but involves greater use of hot spices.
 
Dansak Dishes
Hot, sweet and sour with lentils
 
Patia Dishes
Hot, Sweet and sour. Served fairly dry.
 
Bhoona Dishes
Cooked with selected spices, medium hot, served fairly dry
 
Dupiaza Dishes
Medium spiced, cooked with onions
 
Rogan Dishes
Topped with spicy tomatoes, medium spiced
 
Malaya Dishes
Mild & creamy with pineapple
 
Sag Dishes
Medium spiced, cooked with spinach
 
Chicken or Lamb
£5.50
Chicken or Lamb Tikka
£6.50
Prawn
£5.95
King Prawn
£9.95
Vegetable £4.95
 
Vegetable Side Dishes
 
The following dishes are available as a main dish  
Vegetable Curry £2.95
Bombay Aloo £2.95
Bindi Bhaji £2.95
Cauliflower Bhaji £2.95
Chana Massala £2.95
Sag Aloo £2.95
Aloo Chana £2.95
Dall Samba £2.95
Sag Paneer £2.95
Vegetable Bhaji £2.95
Mushroom Bhaji £2.95
Brinjal Bhaji £2.95
Sag Bhaji £2.95
Motor Panir £2.95
Aloo Gobi
£2.95
Tarka Dall
£2.95
Vegetable Bakara £2.95
 
Sundry Dishes  
Pulao Rice £1.95
Plain Rice £1.85
Special Rice £2.30
Mushroom Pulao £2.30
Vegetable Pulao £2.30
Egg Fried Rice £2.30
Garlic Rice £2.30
Keema Pulao £2.95
Plain Papadom £0.50
Spiced Papadom £0.50
Puree £1.80
Plain Nan £1.85
Keema Nan £2.30
Peshwari Nan £2.30
Kulcha Nan £2.30
Cheese Nan £2.30
Tikka Nan £2.30
Garlic Nan £2.30
Chapati £1.50
Paratha £1.95
Stuffed Paratha £2.30
Chutney & Pickles £0.50
 
Set Meals  
For One Person
Mixed Starter, Pavillion Balti Chicken or Lamb & Bombay Aloo, Pilau Rice or Nan
£12.95
For Two Persons
Mixed starters, Pavillion Special Chicken Tikka Balti, Pavillion Special Chicken-Tikka Massala, Bombay Aloo & Mushroom Bhaji, Pilau Rice or Nan
£24.95
All rights reserved- The Pavillion Restaurant, Markyate.